Month: April 2020

I got this recipe on Face Book some time ago. It took me awhile to try it and now we are hooked. I would suggest […]

These are my most requested cookie. I usually make at least 500 of these at Christmas. It’s a very simple recipe but packed with lots […]

For many years this has been one of my favorite coffee cakes because it is made with the finest ingredients: butter, sour cream, fresh eggs, […]

I love one-bowl recipes, and this one is no exception. You spread the cream cheese frosting over it while it’s still hot. The frosting melts […]

Easy recipe and great way to use extra appples Ingredients 2 eggs 1 3/4 c sugar 2 tsp cinnamon 1/2 c oil 6 medium gala or fuji or honey […]

My daughter loves Reese’s cups and she says these taste just like them! With this recipe, I usually end up with a lot more filling […]

I wanted to create a new cookie – something that had never been done before. A cream cheese base with the wonderful flavor of cheesecake […]

“Easy and fast dessert! Serve with graham crackers.” Ingredients 1 (8 ounce) package cream cheese, softened 3/4 cup confectioners’ sugar 1/2 cup unsalted butter, softened […]

Ingredients 3 1/2 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon salt 1/2 cup butter at room temperature 1/2 cup vegetable shortening 2 cups […]

“This cake was first made for me by a friend while I was visiting her after she had delivered her 11th child. I told her, […]