Salmon Burger

INGREDIENTS

650 grams of Salmon

1 egg

1/2 Onion

Papper ( to taste)

Butter

1 Teaspoon salt

INSTRUCTIONS

1 Oven to 100c

2 Cut Salmon

3 Add Egg, Onion, Salt, Pepper and Salmon ( in processor, Obtain homogeneous mixture)

4 Fry in butter